Food Laboratory

Areas of Food Testing:

  • Micro-biological Analysis
  • Micro-nutrient Composition
  • Macro-nutritional Composition
  • Plant and Equipment Sanitation (Micro-analysis of Environmental Swabbing)
  • Specialty Quality Control
  • Water Activity Testing

CTL is an organization dedicated to working with people in all facets of the food industry worldwide. Our goal is to give the most accurate test results in an efficient, timely and highly confidential manner.

Check out our Water Activity Testing service. We test the water activity in Beef / Turkey Jerky, Jams, Jellies, Pizza Crusts and a variety of dried foods. Call us and ask for more information.

Our Clients are as varied as the tests we offer. This diversification brings with it an expertise in many local, state, and federal government regulations – microbiological test applications.

Our Professional Staff takes great care to stay current with advancements in food testing, utilizing state-of-the-art technology to guarantee the integrity of every food test offered.